Amount of 17:0 heptadecanoic, margaric fatty acid in Sausage, smoked link sausage, pork plus beef
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There is g amount of 17:0 heptadecanoic, margaric fatty acid in amount of Sausage, smoked link sausage, pork plus beef
Determine, under different quantities, how much of 17:0 heptadecanoic, margaric fatty acid nutrient can be found in Sausage, smoked link sausage, pork plus beef. Calculate and convert the amounts.