Amount of Arginine, Arg or R, α-amino acid in Turkey ham, cured turkey thigh meat
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There is g amount of Arginine, Arg or R, α-amino acid in amount of Turkey ham, cured turkey thigh meat
Determine, under different quantities, how much of Arginine, Arg or R, α-amino acid nutrient can be found in Turkey ham, cured turkey thigh meat. Calculate and convert the amounts.