Amount of 16:0 hexadecanoic, palmitic fatty acid in Turkey, pork and beef sausage, low fat, smoked
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There is g amount of 16:0 hexadecanoic, palmitic fatty acid in amount of Turkey, pork and beef sausage, low fat, smoked
Determine, under different quantities, how much of 16:0 hexadecanoic, palmitic fatty acid nutrient can be found in Turkey, pork and beef sausage, low fat, smoked. Calculate and convert the amounts.