All content site-map & Search> Building plans> Building details> Cooking> Firing ovens> Food nutrients> Flour measures> Oven photos>

Amount of 18:2 undifferentiated, octadecadienoic, linoleic in Turkey plus pork sausage, fresh, bulk, patty or link, cooked

Back to product's complete Nutritional Details data.

Nutrient weight in an amount:

Coefficient:

There is g amount of 18:2 undifferentiated, octadecadienoic, linoleic in amount of Turkey plus pork sausage, fresh, bulk, patty or link, cooked



Determine, under different quantities, how much of 18:2 undifferentiated, octadecadienoic, linoleic nutrient can be found in Turkey plus pork sausage, fresh, bulk, patty or link, cooked. Calculate and convert the amounts.

Food categories

To link to this nutrient amounts converter from your website, cut and paste the following code into a page content. It will appear as: nutrient amounts converter