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Amount of Total lipid (fat) in Turkey plus pork sausage, fresh, bulk, patty or link, cooked

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There is g amount of Total lipid (fat) in amount of Turkey plus pork sausage, fresh, bulk, patty or link, cooked



Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Turkey plus pork sausage, fresh, bulk, patty or link, cooked. Calculate and convert the amounts.

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