Amount of Fatty acids, total saturated in Soup, cream of mushroom, low sodium (Na), serving ready, canned food
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There is g amount of Fatty acids, total saturated in amount of Soup, cream of mushroom, low sodium (Na), serving ready, canned food
Determine, under different quantities, how much of Fatty acids, total saturated nutrient can be found in Soup, cream of mushroom, low sodium (Na), serving ready, canned food. Calculate and convert the amounts.