Amount of Carbohydrate, by difference in Soup, oyster stew, canned food, prepared with equal volume milk
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There is g amount of Carbohydrate, by difference in amount of Soup, oyster stew, canned food, prepared with equal volume milk
Determine, under different quantities, how much of Carbohydrate, by difference nutrient can be found in Soup, oyster stew, canned food, prepared with equal volume milk. Calculate and convert the amounts.