Amount of Total lipid (fat) in Soup, turkey vegetable, canned food, prepared with equal water volume
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There is g amount of Total lipid (fat) in amount of Soup, turkey vegetable, canned food, prepared with equal water volume
Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Soup, turkey vegetable, canned food, prepared with equal water volume. Calculate and convert the amounts.