Amount of Lycopene in Cabbage, chinese (pak-choi), boiled, cooked, drained, without salt
Back to product's complete Nutritional Details data.
There is µg amount of Lycopene in amount of Cabbage, chinese (pak-choi), boiled, cooked, drained, without salt
Determine, under different quantities, how much of Lycopene nutrient can be found in Cabbage, chinese (pak-choi), boiled, cooked, drained, without salt. Calculate and convert the amounts.