Amount of Fatty acids, total monounsaturated in Collards, boiled, cooked, drained, without salt
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There is g amount of Fatty acids, total monounsaturated in amount of Collards, boiled, cooked, drained, without salt
Determine, under different quantities, how much of Fatty acids, total monounsaturated nutrient can be found in Collards, boiled, cooked, drained, without salt. Calculate and convert the amounts.