Amount of Theobromine (formerly Xantheose) in Collards, frozen, chopped, boiled, cooked, drained, with salt
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There is mg amount of Theobromine (formerly Xantheose) in amount of Collards, frozen, chopped, boiled, cooked, drained, with salt
Determine, under different quantities, how much of Theobromine (formerly Xantheose) nutrient can be found in Collards, frozen, chopped, boiled, cooked, drained, with salt. Calculate and convert the amounts.