Amount of Sucrose, Suc (saccharose) in Corn, sweet, yellow, frozen, kernels on cob, boiled, cooked, drained, without salt
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There is g amount of Sucrose, Suc (saccharose) in amount of Corn, sweet, yellow, frozen, kernels on cob, boiled, cooked, drained, without salt
Determine, under different quantities, how much of Sucrose, Suc (saccharose) nutrient can be found in Corn, sweet, yellow, frozen, kernels on cob, boiled, cooked, drained, without salt. Calculate and convert the amounts.