Amount of Total lipid (fat) in Potatoes, boiled, cooked in skin, flesh, with salt
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There is g amount of Total lipid (fat) in amount of Potatoes, boiled, cooked in skin, flesh, with salt
Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Potatoes, boiled, cooked in skin, flesh, with salt. Calculate and convert the amounts.