Amount of Arginine, Arg or R, α-amino acid in Potatoes, microwaved, cooked, in skin, flesh plus skin, with salt
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There is g amount of Arginine, Arg or R, α-amino acid in amount of Potatoes, microwaved, cooked, in skin, flesh plus skin, with salt
Determine, under different quantities, how much of Arginine, Arg or R, α-amino acid nutrient can be found in Potatoes, microwaved, cooked, in skin, flesh plus skin, with salt. Calculate and convert the amounts.