Amount of Starch (or amylum) in Sweet potato, boiled, cooked, without skin, with salt
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There is g amount of Starch (or amylum) in amount of Sweet potato, boiled, cooked, without skin, with salt
Determine, under different quantities, how much of Starch (or amylum) nutrient can be found in Sweet potato, boiled, cooked, without skin, with salt. Calculate and convert the amounts.