Amount of Fatty acids, total monounsaturated in Tomatoes, red, ripe, cooked, stewed
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There is g amount of Fatty acids, total monounsaturated in amount of Tomatoes, red, ripe, cooked, stewed
Determine, under different quantities, how much of Fatty acids, total monounsaturated nutrient can be found in Tomatoes, red, ripe, cooked, stewed. Calculate and convert the amounts.