Amount of 16:0 hexadecanoic, palmitic fatty acid in Vegetables, mixed, frozen, boiled, cooked, drained, without salt
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There is g amount of 16:0 hexadecanoic, palmitic fatty acid in amount of Vegetables, mixed, frozen, boiled, cooked, drained, without salt
Determine, under different quantities, how much of 16:0 hexadecanoic, palmitic fatty acid nutrient can be found in Vegetables, mixed, frozen, boiled, cooked, drained, without salt. Calculate and convert the amounts.