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Re: converting wood oven to pizza oven
From the WFO board
Posted by Rado (211.29.255.225)
In Reply to: converting wood oven to pizza oven posted by joni coleman
Hi Joni,
Sorry for delayed reply, it was hectic this week traveling to a bit more remote jobs. This is possible to do, it's mainly structural matter-s that need to be considered/look at. I am sure in some cases it could also be much easier as well as there could be less work on the bottom part holding the oven in a hip level because it is there already. It is a bit unclear for me to answer exactly saying what to do; one has to see the structure to determine what's involved and then go ahead, I think you should go ahead as it's worthy to use heated up oven. Please see my other posting for more on the same subject I answered just now, link is below. r
Converting existing brick BBQ to wood fired oven
Re: converting wood oven to pizza oven
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Jamie and Katrina's brick oven with temperature gauge, in Victoria. -
Concrete blocks used for the oven’s outer walls. By Joe in Connecticut USA -
Wood fired family oven and chimney project by Robert in Austria -
My oven with fireplace, cook food and heat water, by Joel in Philippines -
Baking sourdough breads in quantity in Canada -
Pizza oven and hut built by Tony in Philippines