back to board Main Page
Not enough heat
From the WFO board
Posted by Richard Stybak on September 14, 2004 at 01:15:13:
Since finishing my oven 6 wks ago I have made 4 revisions and am still not even close to have the bottom of the pizza crust cook properly. I think I made a major error building the dome but am seeking re-assurance before Rev.#5.
After constructing the base out of fire-brick I made the dome shell out of stainless steel sheet metal. I then put ceramic fibre insulatio on that and covered it with castable refractory cement. I have no heat loss out the dome so what I am thinking is that the stainless is not retaining the heat properly. Any assistance would be gratefully accepted, thank you.
- Not enough heat - Rado
- Not enough heat - WILLIAM HICKS
- Not enough heat - Richard Stybak
- Not enough heat - Rado
- Not enough heat - Richard Stybak
- Not enough heat - Richard Stybak
- Not enough heat - Rado
Jamie and Katrina's brick oven with temperature gauge, in Victoria.-
Concrete blocks used for the oven’s outer walls. By Joe in Connecticut USA -
Wood fired family oven and chimney project by Robert in Austria -
My oven with fireplace, cook food and heat water, by Joel in Philippines -
Baking sourdough breads in quantity in Canada -
Pizza oven and hut built by Tony in Philippines
